Callebaut 70.5%

2906,000

  • We take no responsibility for the chocolates reaching you fine outside Kolkata due to the rising temperature.
  • 100gm and 1kg would be given in loose packages.
  • Recipe n° 70-30-38 is one of the dark chocolates that is favored by many chefs and chocolatiers all over the world.
  • It has an intense, yet very balanced chocolate taste. It is dominated by its solid body of roasted cocoa and powerful bitters. The right dash of acidity and sweetness creates balance and contrast.
  • Recipe 70-30-38 is perfect to boost the chocolate flavors in your creations. At the same time, it leaves more space for creativity with pairings than many other chocolates with a comparable abundance of cocoa.
  • With its standard fluidity, the 70-30-38 guarantees great end results in a wide variety of applications: molding and enrobing of confectionery, flavoring of ganaches, mousses, crèmes, crémeux, ice cream, sauces.

Additional information

Weight N/A
Quantity

100gm, 1kg, 2.5kg

25
    25
    Your Cart
    Flexible Cake Smoother, Fondant Smoother - All About Baking
    Flexible Smoother
    1 X 130 = 130
    Black Magic Gel Colour - Icing Color
    Black Magic Gel Colour
    1 X 85 = 85
    Aluminum Mini Boat Mould - Baking Mould - All About Baking
    Aluminum Mini Boat Mould
    1 X 20 = 20
    Morde Dark Compound 400gm
    1 X 120 = 120
    Baking Paper 10m Rolls
    1 X 130 = 130
    Buy Mawana Castor Sugar - All About Baking
    Mawana Castor Sugar, 500gm
    1 X 55 = 55
    Buy cooling rack - All About Baking
    Cooling Rack
    1 X 350 = 350
    Thyme - Thyme Seasoning
    Thyme
    1 X 65 = 65
    Bamboo Skewers Sticks - All About Baking
    Skewers
    1 X 60 = 60
    Magic Colours Leaf Green Gel Colour - Icing Color
    Leaf Green Gel Colour
    2 X 85 = 170
    Magic Colours Supa Powder- Choco Colours 25g
    Magic Colours Choco Colours- 25g
    1 X 180 = 180
    Measuring Spoon - All About Baking
    Measuring Spoon
    1 X 55 = 55
    Aluminum Cake Mould Round - Cake Pans - All About Baking
    Aluminum Cake Mould Round 7"X3"
    1 X 240 = 240
    Cotton Oven Hand Gloves - Heat Resistant Gloves - All About Baking
    Cotton Oven Mitts
    1 X 310 = 310
    Rainbow Sprinkles - Multi Colour Sprinkles
    Multi Colour Sprinkles
    1 X 50 = 50
    Fondant Smoother - Cake Making - All About Baking
    Fondant Smoother
    1 X 120 = 120
    Magic Colors Pink Drips
    Pink Drips
    1 X 200 = 200
    Milk Chocolate Filling
    1 X 135 = 135
    Isomalt - All About Baking
    Isomalt
    1 X 160 = 160
    Instant Dry Yeast
    Instant Dry Yeast 45gm
    1 X 30 = 30